Andalusia Day is a date that invites us to reflect on what defines the south: the connection to the land, cuisine based on local produce, and a way of understanding well-being that is closely linked to the leisurely pace of this region.
With this in mind, Higuerón Resort presents a proposal for 28th February that brings together outdoor activities, spaces dedicated to personal care and a gastronomic offering focused on local ingredients. An invitation to celebrate Andalusia through everyday practices that reflect its identity.
Territory: sea, mountains and outdoor activities
Located between the Mediterranean Sea and the Sierra de Mijas mountains, the resort offers outdoor trails and open spaces that allow guests to enjoy the landscape without having to travel far. The light and climate of the area make it easy to enjoy walks and outdoor activities throughout the day. Added to this offering is the Higuerón Marbella Golf Resort, an iconic enclave on the Costa del Sol that expands the sporting possibilities of your stay and consolidates the resort’s presence in one of the most renowned golf destinations.
Well-being: reclaiming time for yourself
Well-being also plays a central role in the resort’s offering. Spaces dedicated to physical and mental care allow guests to disconnect from their daily routine and reconnect with themselves.
The Higuerón Spa features a hydrothermal circuit (heated pools, contrast baths, sauna and Turkish bath) and a menu of treatments focused on physical care and relaxation.
For those who prefer activity, the Higuerón Sport Club has more than 12,000 m² with training areas, guided classes and racket sports. The proposal focuses on simple and practical plans to devote time to personal care during your stay.
Both proposals are based on a common idea: understanding well-being as part of the Mediterranean lifestyle and as a way to celebrate Andalusia Day with calm and balance.
Gastronomy with Andalusian identity
Gastronomy occupies a central place in this proposal, understood as a way of approaching the identity of the territory through the products and recipes that represent it. Higuerón Resort brings together a diverse offering that combines Andalusian cuisine, Mediterranean dishes and more contemporary proposals, always based on local ingredients and respect for seasonality.
Chupadeo maintains the most direct link with tradition. Its menu is based on popular recipes reinterpreted in a simple way, with an emphasis on local produce and references to the Sabor a Málaga seal of quality. It is an option designed for those who wish to celebrate Andalusia Day through the region’s most recognisable flavours.
Added to this offering is MED, a space focused on Mediterranean cuisine. Its menu combines seasonal vegetables, fish, rice dishes and fresh preparations, with an approach that prioritises clean technique and ingredients as a starting point. It is an alternative designed for those seeking light and balanced cuisine, in line with the southern lifestyle.
The Beach Club Higuerón, experience the Mediterranean in style
The Beach Club Higuerón completes the gastronomic experience with a menu closely linked to the sea and the Mediterranean lifestyle. It is a space designed for quiet dining and relaxation under the Andalusian sun, with privileged views of the Mediterranean. Facing the coast, it brings together dining, music and a relaxed atmosphere in one place, where the cuisine focuses on fresh produce — fish, rice dishes and informal options perfect for sharing.
Beyond the food, it becomes a meeting point to enjoy the climate and the landscape, integrating gastronomy and leisure in an open environment that reinforces the resort’s connection with the Mediterranean.
With these options—and with offerings ranging from informal dishes to more refined fare—the resort presents a way to celebrate 28 February that highlights the product, seasonality and a way of eating that is part of the cultural identity of the region.
Celebrating everyday life
The resort sees this date as an opportunity to enjoy the south without rushing and without fixed schedules. Outdoor activities, relaxation, gastronomy and wellness make up a plan that can be adapted to both short stays and those looking to disconnect without straying too far from Malaga. The central idea: to celebrate Andalusia through elements present in the everyday life of its territory.
About HIGUERÓN RESORT
Higuerón Resort is a Spanish company specialising in exclusive urban and hotel developments, where the natural environment is as important as the space itself. In constant growth throughout its nearly four decades of existence, Higuerón Resort offers its clients unique and exquisite experiences through the management of luxury hotel and leisure spaces, as well as exquisite, environmentally responsible urban developments with a marked difference. The company operates the renowned Higuerón Hotel CURIO Collection by Hilton 5* and Leiro Residences in collaboration with our partner Preferred, all located in the heart of the Costa del Sol. It also has facilities such as the Higuerón Sport Club, the Higuerón Spa, the new The Beach Club and Higuerón Yachts, the only De Antonio Yachts dealer in Andalusia that also offers a rental option.
Source: ATREVIA Comunicación